Persiana by Sabrina Ghayour

Persiana

By Sabrina Ghayour

  • Release Date: 2014-11-10
  • Genre: Regional & Ethnic
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Description

The 2014 Observer BEST COOKBOOK OF THE YEAR, now in stunning HD on your iPad with functionality to help you in the kitchen. Every recipe includes a step-by-step view and cooking timers. You can search by ingredients or recipe types, bookmark recipes to try, and glide effortlessly through all your recipes in seconds. It's a world away from a regular ebook.

Persiana: the new must have cookbook.

Sabrina Ghayour's debut cookbook Persiana is an instant classic....

The Golden Girl - Observer Food Monthly

A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; Persian Flatbread; and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.

Reviews

  • Persiana

    5
    By Pythialatis
    I received a hard copy of Persiana for my birthday and I love it. On a whim I decided to buy this version produced by Glidebooks and I am so glad I did. It is absolutely stunning! It is very easy to use and there are a lot of thoughtful touches, such as being able to bring up the cooking instructions step by step as you are cooking. I wish more cookery books made use of this technology rather than just a straight digital format. The included videos for some of the dishes featuring Sabrina make it even better. I would love to see more of my favourite cookery books in this format. Persiana was already on its way to becoming one of my favourite cookery books, this amazing version has made that a certainty.
  • iPersia

    5
    By paulstringer
    Stunning iBook for the money, beautifully made.
  • Amazing!

    5
    By Janine106
    Easy to use and navigate, great recipes and pre set timers are fab! Love it!

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